Avocado Egg Cup
Avocado Egg Cup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado egg cup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Avocado Egg Cup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Avocado Egg Cup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have avocado egg cup using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Egg Cup:
  1. Make ready 1 large avocado ripe but firm (not very soft)
  2. Take 2 eggs the smaller the better
  3. Get to taste salt
  4. Get 1/4 teaspoon freshly ground black pepper
  5. Prepare 1/4 teaspoon red pepper flakes
  6. Prepare 1 tablespoon chopped parsley
Instructions to make Avocado Egg Cup:
  1. Preheat oven to 450 degrees F. Line a small baking dish with parchment paper. Look for a small baking dish that would allow the avocado halves to stand upright.
  2. Cut the avocado in half lengthwise and remove the pit.
  3. Using a spoon, scoop out a little of the flesh of each avocado half – you want it to be large enough to accommodate a medium egg.
  4. Season the avocado halves with half of the kosher salt and black pepper, and place them in the prepared baking dish or place them on a muffin tray
  5. Break each egg into a small bowl, then carefully slide the yolk, and as much as will fit from the white, into the center of each avocado half.
  6. Bake until whites are set, about 15 minutes.
  7. Garnish with chopped parsley. Serve immediately.

So that’s going to wrap this up with this special food avocado egg cup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!