Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my own version of egg foo young. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
My Own Version of Egg Foo Young is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. My Own Version of Egg Foo Young is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook my own version of egg foo young using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Own Version of Egg Foo Young:
- Get 4 eggs
- Prepare 10 pcs tiger prawn, cut into 3 parts
- Get Half small bowl of minced pork
- Prepare Spring onion
- Take White pepper
- Get Carrot, thinly sliced
- Prepare Half green capsicum
- Get Dash salt
Steps to make My Own Version of Egg Foo Young:
- In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
- In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
- Then heat a pan add oil and batch by batch scoop the mixture and fry.
So that is going to wrap it up for this special food my own version of egg foo young recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
