Traditional apple pie
Traditional apple pie

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, traditional apple pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Traditional apple pie is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Traditional apple pie is something that I have loved my entire life. They’re nice and they look wonderful.

Trim it even with the edges of the pie plate. Add the apple filling into the pastry lined pie plate. An apple pie is a pie in which the principal filling ingredient is apple, originated in England.

To begin with this recipe, we have to prepare a few components. You can have traditional apple pie using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Traditional apple pie:
  1. Take white flour
  2. Prepare powdered sugar
  3. Make ready eggs
  4. Prepare butter
  5. Make ready sour cream
  6. Take baking powder
  7. Get vanilla sugar
  8. Prepare cinnamon
  9. Prepare crystal sugar
  10. Take apples
  11. Make ready lime (juice)

A really good tasting traditional apple pie always has two things in common - the pastry must be light, so that Try this traditional 'plain' apple pie and you will see that sometimes simple is indeed best. There have been little apple pies, toffee apple pie bars and Polish apple crumble pie, but no classic pie. Which is strange, because traditional apple pie is something I have made for years. Check out these classic apple pie recipes and enjoy the flavors of fall.

Instructions to make Traditional apple pie:
  1. Mix flour, baking powder, half of vanilla sugar, and powdered sugar. Add eggs, sour cream, and cold cubed butter. Knead into smooth dough.
  2. Preheat the oven to 180 degrees C. Divide the dough into two parts. Spread first (bigger) part evenly to fit the pan. Pierce it with fork or toothpick. Bake for 30 min.
  3. In the meantime, slice the apples into thin pieces. Put them into a pot, add a splash of cold water, crystal sugar, second half of vanilla sugar, cinnamon, and lime juice. Heat and stir for about 5 minutes or until the apples are heated thoroughly and release water.
  4. Be sure to save all the water from the previous step, because it contains a lot of flavour and will keep the pie moist. Put apples into the baked dough, then evenly pour all the flavoured water over the apples.
  5. Make ribbons from the remaining dough and decorate the pie. Bake for 30-45 more minutes. Serve either cooled or hot with vanilla ice cream. 😋

Here's how to make the From classic, traditional recipes to more newfangled options (apple pie taquitos or gingerbread apple pie. A British apple pie is the classic dessert or tea time treat. The pie is the stalwart of baking and This one is a traditional British, and also Irish, one. Cinnamon is an optional, and not a traditional, flavor. Be the first to review this recipe.

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