Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, apple pie dip with cinnamon chips. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
We made apple pie dip and cinnamon chips, bacon corn muffins, set out the fixings for fruit parfaits; bought a few different sweet dessert […] […] This recipe for apple pie salsa and cinnamon chips screams back-to-school! Heat for a minute or two. Mix together cornstarch and water in a bowl until smooth.
Apple Pie Dip with Cinnamon Chips is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Apple Pie Dip with Cinnamon Chips is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
- Take Apple Pie Dip:
- Make ready large granny smith apples, peeled and diced
- Take brown sugar
- Get lemon juice
- Take ground cinnamon
- Take ground nutmeg
- Make ready salt
- Prepare vanilla extract
- Make ready Cinnamon Chips:
- Get Tortillas of choice (I use whole wheat)
- Make ready Cinnamon sugar mixture
- Get unsalted butter, melted
This apple dip with pie crust chips is a deconstructed apple pie. For chips: Cut tortillas into desired size. Put in a slightly greased baking pan. Let them cool before serving and serve with the Apple Pie Dip.
Instructions to make Apple Pie Dip with Cinnamon Chips:
- Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
- In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
- That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.
Caramel Apple Pie Dip with Cinnamon Sugar Pie Chips. Caramel Apple Dip is loaded with luscious apple chunks in a brown sugar and caramel sauce and contains a sprinkle of apple pie spice. Cinnamon-Tortilla Chips: In small bowl, combine butter, granulated sugar and cinnamon. Brush tortillas on both sides with butter mixture then stack on cutting Serve apple dip warm or at room temperature with tortilla chips and cheese. Tip: Store Cinnamon-Tortilla Chips in air-tight containe.
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