Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bagel egg boat with candied bacon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bagel Egg Boat with Candied Bacon is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Bagel Egg Boat with Candied Bacon is something which I’ve loved my entire life.
Baked Bacon Egg And Cheese Bread Boat filled with bacon crumbles, eggs, cheese, bell peppers and green onion makes a spectacular start to any day. The original Sweet Potato Egg Boats with Avocado Crema and Bacon. A simple baked breakfast or lunch packed full of flavor and nutrition.
To get started with this recipe, we must first prepare a few components. You can cook bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Make ready 1 bagel
- Make ready 2 pieces bacon
- Take 2 Tbsp syrup
- Get 2 large eggs
- Make ready 2 Tbsp. Heavy cream
- Make ready 1/4 Cup Shredded cheddar cheese
- Get 2 green onions, chopped
- Get To taste Salt and pepper
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Steps to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
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