Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot with eggs scrambled. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
scrambled eggs with carrot - breakfast special - from Ninan. Today I have shared Carrot Egg Scramble. This is a colourful dish due to the orange carrots.
Carrot with eggs scrambled is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Carrot with eggs scrambled is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook carrot with eggs scrambled using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot with eggs scrambled:
- Prepare 5 carrots (shreded)
- Make ready 2 spring onions (chopped)
- Prepare 1/2 red onion (chopped)
- Prepare 3 garlic cloves (chopped)
- Prepare 5 eggs
- Prepare 1 tsp salt
- Take 1/2 tap pepper
- Take 2 tbsp cooking oil
Carrot, cauliflower and broccoli Rice with vegetables and scrambled eggs. a traditional dish. Bali, Indonesia Scrambled eggs with bacon and vegetables mix Tasty omelet with tomatoes flat lay Scrambled Eggs Scrambled Eggs Cooking fried scrambled eggs, hands with a wooden spatula. Scrambled Eggs With Carrot And Celery Sautรฉ the onion, scallion, potatoes, carrots with oil until tender.
Steps to make Carrot with eggs scrambled:
- Preheat a pan with cooking oil, add chopped red onion and garlic, stir them for a minute.
- Add shredded carrots, mix them well, cover the pan for 3-5 mins until the carrot soften. Meanwhile, crack the eggs in a bowl and mix them well, add chopped spring onion.
- After the carrot soften, add salt and pepper, mix them well. (if you like crispier carrot texture you don't have to cook it too long)
- Pour the egg mixture on top of the carrot, scramble gradually until the egg well done.
- Ready to serve just like that or serve it with rice or for sandwich filling.
Add, butter, sweet pepper, tomatoes; stir-fry for two minutes. When the carrot is almost done, add eggs. Stir continuously until the eggs are cooked. I love this side dish as egg is the main ingredient. Scrambled Eggs with Spinach and Parmesean.
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