Prawn and Avocado Salad
Prawn and Avocado Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, prawn and avocado salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Prawn and Avocado Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Prawn and Avocado Salad is something which I have loved my whole life. They’re fine and they look fantastic.

Try this simple avocado salad with tiger prawns and simple lemon, tarragon and mustard dressing. Ideal for a summer party, starter or as a BBQ side. Thai prawn mango avocado salad = summer!

To begin with this particular recipe, we have to first prepare a few components. You can have prawn and avocado salad using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Prawn and Avocado Salad:
  1. Take 2 Avocados sliced
  2. Take 500 g cooked peeled Prawns
  3. Get 100 g Mixed Salad
  4. Make ready 400 g Baby tomatoes halved
  5. Take 3 tbsp Lime Juice
  6. Make ready 1 tbsp Olive Oil
  7. Prepare 1 tbsp Soy Sauce

You can leave the prawns to marinate in the fridge for an hour or so. This avocado & prawn salad is topped with a tasty tarragon dressing & lemon crumbs. Find more inspirational & delicious salad recipes at Tesco Divide the salad leaves, spring onions and avocado slices between plates, or arrange on a serving platter. Toss the prawns with a little of the dressing.

Steps to make Prawn and Avocado Salad:
  1. Arrange Salad leaves, Prawns, Avacado and Tomatoes between 3 plates.
  2. Mix Olive Oil, Soy sauce and Lime Juice together pour over Salad leaves, Prawns, Avacado and Tomatoes and enjoy.
  3. You can add chopped chilli and red onion if you like it a little spicier.

Spoon the prawn mixture into avocado halves, and sprinkle with lemon juice. Place avocado halves on lettuce leaves that have been dusted with paprika. I was looking for a shrimp and avocado salad reminiscent of a salad i had in France, but this was the closest recipe to it, so i needed to get sold on. Its simplicity is what makes it so appealing. Drizzled with a slightly sweet, slightly zesty Lemon-Lime dressing, the natural flavours of the sweet mango and succulent shrimp shine through.

So that is going to wrap it up with this exceptional food prawn and avocado salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!