Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, avocado couscous. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Avocado Couscous is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Avocado Couscous is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook avocado couscous using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Avocado Couscous:
- Prepare 1 mug of couscous
- Get 2 avocados
- Get 8 cherry tomatoes
- Make ready Black olives
- Prepare salt
- Prepare extra virgin olive oil
Instructions to make Avocado Couscous:
- Place the couscous in a bowl, add a teaspoon of salt. Pour over 1.2 times its volume of boiling water. Stir well, cover and leave to stand for 5 minutes.
- Chop the tomatoes olives and avocados
- Check the couscous, and when it is cooked, leave it 10 min for chill.
- When the couscous is chilled and ready mix everything.in a big bowl. Add olive oil and any desired dressing like e.g. balsamic vinegar
So that’s going to wrap this up with this exceptional food avocado couscous recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
