Instant pot egg bites
Instant pot egg bites

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, instant pot egg bites. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Egg Bites are a protein-packed breakfast that you can take on the go. I love how easy they cook in the pressure cooker. Make a tray of egg bites, and you'll have a protein-packed snack to pop in your mouth whenever hunger strikes!

Instant pot egg bites is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Instant pot egg bites is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook instant pot egg bites using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Instant pot egg bites:
  1. Take 4 eggs
  2. Make ready 1/2 cup Cottage Cheese
  3. Take 1/4 cup Heavy Cream
  4. Prepare 2/3 cup shredded cheese - I used aged cheddar but recipe calls for Gruyére Cheese, shredded (or emmental, jarlsberg, beaufort, or comté cheese)
  5. Get 1/8 tsp Pepper
  6. Take 2 Tbsp Chives or green onion minced (if you have a good blender then just cut up)
  7. Prepare 3 slices Cooked Thick Sliced Bacon, chopped (or 1/2 cup Cooked Crumbled Sausage)
  8. Make ready 1 cup water
  9. Get Optional Add-Ins: • corn, 1 tsp Hot Sauce • 1/2 cup Broccoli (cooked, chopped small) • 1/2 cup Tomatoes, deseeded, diced • 1/2 cup Roasted Red Bell Peppers, diced • 1/2 cup Mushrooms, diced
  10. Prepare Tools needed for instant pot:
  11. Make ready Cooking Spray Egg Bites Silicone Mold
  12. Make ready Instant Pot® Pressure Cooker
  13. Make ready Trivet/Rack w/long handles, for the mold to sit on
  14. Take Blender
  15. Prepare And Foil

They are delicious and are the perfect addition to your breakfast menu. Also, check out the short video tutorial attached below! We love eggs for breakfast, but these bites are so versatile and fun to make, that everyone should try. These Instant Pot Egg Bites make healthy breakfast on-the-go easy.

Instructions to make Instant pot egg bites:
  1. Spray the silicone egg bites mold with the cooking spray. Then Set aside.
  2. Add the eggs, cottage cheese, heavy cream, (use whatever cheese you love) Gruyére cheese, pepper, and chives to the blender and blend for 2 minutes on medium speed, or blend well or until the mixture is light and fully. Be careful not to blend dark ingredients with you egg mixture. The result could look nasty but taste delicious.
  3. Next fill the egg bite mold openings halfway with the egg mixture. Then add 3/4 of the chopped bacon or other add-ins you decided on (I used mushrooms and corn) and gently press them in. Continue filling with the egg mixture, and top with remaining bacon, and press it in.
  4. Pour 1 cup of water into the inner stainless liner of the pot. Then set the full egg bites mold on the trivet and very carefully set it in the pot. Loosely cover with foil.
  5. Close the lid of the pot and set the steam release knob to the sealing position.
  6. Press the Pressure Cook or Manual button (or dial) then press the +/- button (or dial) to select 8 minutes. The pot will take a few minutes to come to pressure.
  7. When the cook cycle is finished, let the pot sit undisturbed for 8 minutes (8 minute Natural Release). Then open the steam release valve to Quick Release the remaining pressure until the pin in the lid drops down.
  8. Open the lid and remove the foil. Use silicone mitts to grasp the trivet handles and carefully remove the egg bites mold. Set aside to rest for about 4 minutes. They may be puffed up quite a bit, but they will go back down. They will come out of the mold easier if they cool a little.
  9. Serve warm as is, or with any garnish you like.
  10. Recipe Notes - *If you like lots of add-ins in one batch, you may have too much mixture for one mold to hold it all. Maybe consider getting a second mold, or make another batch. - One batch yields 7 Instant Pot Egg Bites
  11. Calories: 118 kcal per egg bite

They are copycat Starbucks sous vide egg bites with one main ingredient and same fluffy with no blender. You can make this Instant Pot egg bites recipe plain or add veggies and cheese. Jump to Recipe · Print Recipe. Instant Pot egg bites are easy to make and are super convenient for breakfast, lunch or as a snack. This recipe for cheesy jalapeño egg bites is by Kristy Bernardo from The Big Book Of Instant Pot Recipes.

So that’s going to wrap this up for this special food instant pot egg bites recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!