Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chilled black bean, feta & cucumber salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilled Black Bean, Feta & Cucumber Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chilled Black Bean, Feta & Cucumber Salad is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chilled black bean, feta & cucumber salad using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chilled Black Bean, Feta & Cucumber Salad:
- Prepare 3 cans black beans, drained and rinsed
- Prepare 1 can whole-kernel corn (or about 1 1/2 cups fresh corn)
- Make ready 1/2 medium cucumber, finely diced
- Prepare 2 Tbsp lime juice
- Prepare 2 spring onions, chopped
- Make ready 1 (200 g) block fetta, crumbled
- Make ready 1/3 cup red wine vinegar
- Take to taste Sea salt, cracked black pepper, and cumin
Steps to make Chilled Black Bean, Feta & Cucumber Salad:
- Combine the black beans, corn, cucumber, celery, and feta in a large bowl and toss until mixed evenly. Add lime juice and vinegar, stir, and taste. You may want to add more lime to taste. Add a dash of salt, pepper, and cumin, and adjust to taste. Chill for at least one hour before serving.
So that is going to wrap this up for this special food chilled black bean, feta & cucumber salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
