Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tricolored agar-based milk jelly with shaved ice syrup for the japanese doll festival. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tricolored Agar-based Milk Jelly with Shaved Ice Syrup for the Japanese Doll Festival is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tricolored Agar-based Milk Jelly with Shaved Ice Syrup for the Japanese Doll Festival is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tricolored agar-based milk jelly with shaved ice syrup for the japanese doll festival using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tricolored Agar-based Milk Jelly with Shaved Ice Syrup for the Japanese Doll Festival:
- Make ready Peach
- Make ready 2 tbsp Strawberry syrup
- Make ready 150 ml Milk
- Take 1 grams Kanten powder
- Get White
- Get 150 ml Milk
- Get 1 tbsp Sugar
- Prepare 1 grams Kanten powder
- Get Green
- Make ready 2 tbsp Melon syrup
- Make ready 150 ml Milk
- Prepare 1 grams Kanten powder
Steps to make Tricolored Agar-based Milk Jelly with Shaved Ice Syrup for the Japanese Doll Festival:
- Place all of the peach ingredients into a bowl, mix together, turn in over a medium heat, and bring to a boil for about 1 minute to dissolve. Be careful not to let it boil over.
- Pour into a container, let cool, and place it into the fridge to solidify; during that time, prepare the next color so you can save time.
- Make the white color in the same manner as step 1.
- Pour over the solidified step 2, let cool, and place into the fridge.
- Make the green color in the same manner as step 1.
- Pour on top of a solidified step 4, let cool, and place in the fridge.
- Cut into rhombus shapes after it solidifies, garnish, and it is done.
So that’s going to wrap this up for this special food tricolored agar-based milk jelly with shaved ice syrup for the japanese doll festival recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
