Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chocolate Chip Cookies is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Take 150 g butter
- Prepare 80 g light brown sugar
- Make ready 80 g granulated sugar
- Make ready 2 tsp vanilla extract
- Prepare 1 medium egg
- Take 225 g plain flour
- Get 1/2 tsp bicarbonate of soda
- Get 1/4 tsp salt
- Prepare 100 gm chocolate chips
Instructions to make Chocolate Chip Cookies:
- Line baking tray with greaseproof paper, Preheat oven to gas mark 5
- Beat/cream together the butter and sugars
- Beat in the vanilla extract and egg until you have a creamy texture
- Sieve in the flour, bicarbonate of soda and salt. Stir until you can't see the flour anymore
- Stir in the chocolate chips
- Teaspoon the mixture; well apart on the baking tray (you may need to pat mixture down to flatten it a little)
- Bake in the oven for 10 minutes, until light brown on the edges but soft in the middle.
- Leave on baking tray for a few minutes to firm up
- Transfer onto cooling rack
So that’s going to wrap it up for this exceptional food chocolate chip cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
