Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, skillet lasagna. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Skillet Lasagna is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Skillet Lasagna is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook skillet lasagna using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Skillet Lasagna:
- Prepare 12 lasagna noodles
- Get 15 oz cottage cheese
- Take .5 c parmesan cheese
- Get 1 tbsp. Italian seasoning
- Get Nonstick cooking spray
- Make ready 24 oz pasta sauce
- Make ready 10 oz thawed & squeezed frozen spinach (or can substitute meat)
- Prepare 2 cup shreaded mozzarella cheese
Steps to make Skillet Lasagna:
- Cook noodles per package directions
- Mix cottage cheese &.25 cup of parmesan cheese & italian seasoning
- Spray skillet with cooking spray but do not turn on
- Pour.5 jar of pasta sauce in skillet
- Top with 4 noodles
- Spread half the cottage cheese mixture then half the spinach and half the mozzarella cheese
- Repete - noodle, cottage cheese, spinach, mozzarella
- Top with the last 4 noodles then the rest of the sauce & parmesan cheese
- Cover, place on medium-low & cook for 20 minutes. Cheese should be melted & sauce bubbling
- Turn heat off. Allow to sit 5 minutes covered & serve
So that’s going to wrap this up for this special food skillet lasagna recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
