Apple pie
Apple pie

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, apple pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.

Apple pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Apple pie is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook apple pie using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple pie:
  1. Make ready For the pastry base
  2. Make ready maida
  3. Prepare butter salted
  4. Take milk
  5. Prepare icing sugar
  6. Get For the filling
  7. Take diced apples
  8. Make ready brown sugar
  9. Get white granular sugar
  10. Prepare fresh cinnamon powder
  11. Make ready clove powder
  12. Take butter

Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. The best apple pie recipes, from classic deep-dish apple pie, to a tart featuring brown butter custard, and easy turnovers with a flaky rye crust.

Steps to make Apple pie:
  1. For the pie crust, in a mixing bowl take maida, add chilled cubes of butter & rub it with your hands till you get a crumbly mix, then add cold milk & combine everything together, do not knead the dough.
  2. Once everything comes together cling wrap the dough & refrigerate it for 30 mins.
  3. After 30mins, preheat the oven to 180°c, remove the dough from the fridge & roll a thick chapati out of it,place it in a pie mould & press firmly, prick it with fork & place some kidney beans on it & bake it in a preheated oven for 18-20min.
  4. For apple pie filling, take butter in a saucepan,add diced apples to it & cook it for 15-20 mins on medium heat, once apples become little soft add both sugars & again cook it for 10min, you will see that apples start to caramelize after sometime, then add cinnamon & clove powder & cook it for another 10 mins till a thick filling is ready.
  5. Cool the apple filling a little, then fill it in the prebaked pie crust, cover it with pie dough strips & again bake it for 15 mins over 180°c till the top strips get a colour.
  6. Note- the second time pie should be baked only with the top coil on,so as to get the colour on the top side.
  7. Serve it warm with a scoop of vanilla ice cream.

The Best Apple Pie Recipes on Yummly Classic Apple Pie, Apple Pie Bars, Apple Pie Smoothie. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving.

So that is going to wrap this up with this special food apple pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!