Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, polish apple pie my way. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Polish Apple Pie my way is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Polish Apple Pie my way is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook polish apple pie my way using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Polish Apple Pie my way:
- Take baking Apples I used ginger gold
- Prepare pie crust mix
- Prepare light brown sugar
- Make ready white sugar
- Prepare each cinnamon, nutmeg
- Prepare clovers (optional)
- Get cornstarch
- Get Plus a 9 " spring form pan
- Make ready Large Crystal sugar for garnish (optional)
Instructions to make Polish Apple Pie my way:
- Preheat over to 350*. Peel and core apples. I used a apple peel very handy little tool.
- Prepare pie crust according to direction. Put half of the mix on the bottom of the pan with side off. Reserve the rest for the top. Optional step here I sprinkled a little cinnamon and nutmeg in the crust before I baked it. Now put sides back on and bake for about 9 minutes or until light brown at 350*
- Now mix all ingredients except the Crystal sugar with apples. Take carry not to break up all the apples.
- Take crust out place on stove and add in your apples. Now take the rest of that pie crust and crumble over the top of the apples. Sprinkle w/ Crystal sugar and a little nutmeg. Bake for about 50 minutes or until golden brown. Let cool completely before removing sides of pan.
- Enjoy with family and friends
So that is going to wrap this up with this special food polish apple pie my way recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!