Chocolate chip cookies
Chocolate chip cookies

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. Professional Baker Teaches You How To Bake CHOCOLATE CHIP COOKIES!

Chocolate chip cookies is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate chip cookies is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip cookies using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip cookies:
  1. Prepare 1/4 cup Butter
  2. Take 1/4 cup Sugar (combination of brown sugar & caster sugar)
  3. Get 1/4 tsp Vanilla essence
  4. Prepare 1 tbsp Milk
  5. Make ready 1/8 tsp Baking soda
  6. Make ready 1 pinch Baking powder
  7. Make ready 1 3/4 cup All-purpose flour
  8. Get 2-3 tbsp Chocolate chips

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Steps to make Chocolate chip cookies:
  1. Sieve all-purpose flour, baking powder and baking soda. Keep it aside.
  2. In a separate bowl, cream together butter and sugar. Add vanilla essence and milk to it.
  3. Add flour mixture to the butter-sugar mixture and combine well.
  4. Gently fold in chocolate chips in it. Let it set in the refrigerator for 30 minutes.
  5. Divide the cookie dough into 6 equal portions and make lemon sized balls.
  6. Take old kadhai, take about 1/2 kg salt in it. Place metal ring of at least 1” height in the center and put metal plate above it. Cover it and preheat on a high flame for about 15 minutes.
  7. Once preheated, transfer cookie balls on the steel plate greased with oil.
  8. Slightly flatten them and cook on a low flame for 15-18 minutes.
  9. Immediately, Transfer them to other tray so that it doesn’t over cook(burn from the bottom).

What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. Classic Chocolate Chip Cookies - is there anything better? ❤️. These soft and chewy cookies are made using melted butter which ensures a super soft and buttery texture - my absolute favourite.

So that is going to wrap it up for this exceptional food chocolate chip cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!