Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shepherd's egg barley. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Shepherd's Egg Barley is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Shepherd's Egg Barley is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook shepherd's egg barley using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's Egg Barley:
- Prepare 30 dkg egg barley
- Take 40 dkg potatoe
- Prepare 1 green pepper (not hot)
- Prepare 2 tsp hungarian sweet paprika
- Get Pinch salt
- Make ready 20 dkg sausage of your choice
- Make ready 1 onion
- Make ready Little oil for frying
Steps to make Shepherd's Egg Barley:
- Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
- Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
- Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!
So that’s going to wrap this up for this special food shepherd's egg barley recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
