Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hutch’s black-eyed peas. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hutch’s Black-Eyed peas is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hutch’s Black-Eyed peas is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook hutch’s black-eyed peas using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Hutch’s Black-Eyed peas:
- Get 1 lb. black-eyed peas (already soaked)
- Get 1 cup diced ham
- Get 1/2 cup jalapeño slices
- Prepare 1/2 cup diced onion
- Take 1/2 cup diced celery
- Make ready Salt, pepper & spices
Instructions to make Hutch’s Black-Eyed peas:
- Sauté onion & celery until caramelized.
- Incorporate ingredients & 5 cups water. Simmer for 2 hours. Enjoy.
So that is going to wrap this up for this exceptional food hutch’s black-eyed peas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
