Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. Professional Baker Teaches You How To Bake CHOCOLATE CHIP COOKIES!
Chocolate chip Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate chip Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip Cookies:
- Prepare S1: Dry Ingredients
- Take 2 1/2 cups flour (354 grams)
- Prepare 1 1/2 tsp salt
- Prepare 1 tsp baking soda
- Make ready S2: Wet Ingredients
- Get 1 cup melted heated then cooled butter
- Take 3/4 cup white sugar (170 grams)
- Take 1 1/4 cup brown sugar (212 grams)
- Get 2 large eggs
- Make ready 2 tsp vanilla
- Make ready Add separately at the end
- Prepare 2 cups chocolate chips
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Steps to make Chocolate chip Cookies:
- Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended
- Mix dry ingredients in a separate bowl
- Add the dry ingredients to the wet ingredients gradually to form a hard dough texture
- Add the chocolate chip right at the end
- Refrigerate for atleast 1 hour. The longer you leave it the better the taste
- Preheat oven to 190° for 10-15 mins
- Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray
- Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets
- When removed the cookie will still be really soft but will harden as cooled down
What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. Classic Chocolate Chip Cookies - is there anything better? ❤️. These soft and chewy cookies are made using melted butter which ensures a super soft and buttery texture - my absolute favourite.
So that is going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
