Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate chip cookies is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chocolate chip cookies is something which I’ve loved my entire life.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. Professional Baker Teaches You How To Bake CHOCOLATE CHIP COOKIES!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookies using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip cookies:
- Take 1 1/3 cups all-purpose flour 1/2 teaspoon fine salt
- Take 1/4 teaspoon baking soda 1/2 cup unsalted butter
- Get 3/4 cup super-fine sugar 1 large egg, at room temperature
- Get 1 teaspoon pure vanilla extract
- Take 1 1/2 cups semisweet chocolate chips
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Steps to make Chocolate chip cookies:
- Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment paper.
- Whisk the flour, salt, and baking soda in a medium bowl. - - In a large bowl, beat the butter and sugar with a hand held mixer until light and fluffy, about 4 to 5 minutes. Beat in the egg and then the vanilla. Gradually add the dry ingredients to the butter mixture, to make a soft dough. Stir in the chocolate chips
- Spoon a heaping tablespoon of dough onto the prepared baking sheets, spacing them about 3-inches apart, (a standard pan can accommodate about 6 cookies).
- Bake the cookies until brown around the edges, about 12 to 14 minutes. Transfer to a rack to cool. Repeat with the remaining dough.
- Serve it with tea
What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. Classic Chocolate Chip Cookies - is there anything better? ❤️. These soft and chewy cookies are made using melted butter which ensures a super soft and buttery texture - my absolute favourite.
So that is going to wrap this up for this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
