Pondicherry Egg Curry
Pondicherry Egg Curry

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pondicherry egg curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pondicherry Egg Curry is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Pondicherry Egg Curry is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook pondicherry egg curry using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pondicherry Egg Curry:
  1. Get 8 boiled eggs + 1 egg
  2. Prepare 2 onions chopped fine
  3. Take 4 green chillies
  4. Get 1 sprig curry leaves
  5. Make ready 2 tomatoes chopped fine
  6. Take 1 tbsp ginger garlic paste
  7. Make ready 2 tsp red chilli powder
  8. Get 1/2 tsp turmeric powder
  9. Take Salt
  10. Get leaves Fresh coriander
  11. Get 1 Tbsp+ 2 Tbsp oil
  12. Make ready 1 tsp fennel/ saunf
  13. Prepare 50 gms cleaned prawns
  14. Prepare 1 cup thick coconut milk
Instructions to make Pondicherry Egg Curry:
  1. Heat 1 tbsp oil in a Pan,add little turmeric and a spoon of pepper powder..,add the boiled eggs.. saute for a minute..set aside
  2. In the same Pan add 2 tbsp oil..add 1 tsp fennel/ saunf..Crush together the onion,green chillies and curry leaves..add to the pan and stir fry till onions turn translucent.now add the prawns..saute for a min..
  3. Add the ginger garlic paste,red chilli powder,turmeric powder and saute till raw smell of the masala goes..Next coarsely puree the tomatoes and add to the masala..cook for a while..when it starts bubbling add the coconut milk,check seasoning,cover and cook for a couple of mins.
  4. When the curry begins to boil add the raw egg, stir to mix well and get cooked
  5. Once the raw egg is set add the boiled eggs..cook for 2 mins…add juice of a lemon and sprinkle fresh coriander..
  6. Egg curry is ready..Serve with hot steaming rice…

So that is going to wrap this up with this special food pondicherry egg curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!