Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, black eyed peas +salt. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Black Eyed Peas +Salt is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Black Eyed Peas +Salt is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook black eyed peas +salt using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Black Eyed Peas +Salt:
- Prepare 2 cups black eyed peas
- Prepare Water to cover the peas
- Take 1 tsp salt to season
Steps to make Black Eyed Peas +Salt:
- Bring the the boil on high setting for 30 minutes, then reduce to low to medium setting and cook for 3 hours. Add boiling water if it needed through out the cooking.
- Add salt and serve.
So that is going to wrap it up for this special food black eyed peas +salt recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
