Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, karamani/ black eyed peas sundal. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Karamani/ Black eyed peas Sundal is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Karamani/ Black eyed peas Sundal is something which I have loved my entire life. They’re fine and they look fantastic.
It is highly rich in proteins and packed with nutrients. It is an healthier snack option.serve hot and it tastes even better Enjoy. This black eyed peas sundal is not only healthy dish but it is also highly nutritious and realy simple to prepare.
To begin with this recipe, we must prepare a few components. You can cook karamani/ black eyed peas sundal using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Karamani/ Black eyed peas Sundal:
- Make ready 1 cup karamani/ black eyed peas
- Get 1/4 tbsp salt
- Take For Tempering:
- Prepare 1 tbspn oil
- Get 1/2 tbsp mustard seeds
- Make ready 1/4 tbsp urad dhal
- Prepare 2 dry red chilli
- Get 1 spring curry leaves
- Make ready 3 tbspn grated coconut
- Take 1/2 tbsp asofetida/hing
Easy black eyed peas sundal which is not only healthy but it is highly nutritious. But i have few more sundal recipes to make as well. I have already picked all the pulses which i need and will be sharing sundal recipes soon. This one is made using karamani, one of my favourite pulses.
Instructions to make Karamani/ Black eyed peas Sundal:
- Boil karamani in water adding salt. Cook till soft and drain water.
- Heat oil add mustard seeds after it cracks put urad dhal till golden brown.
- Then add dry chilli, asofetida and curry leaves. Add the cooked black eyed peas. Mix well.
- Add the grated coconut and mix well.
Karamani or Black eyed beans or Lobia sundal is the one which we normally make for Navratri. We love both the sweet and savoury versions. Vella Karamani Sundal is the Sweet Version of Karamani sundal and the Kara Karamani Sundal is the Savoury version of Karamani Sundal. Karamani sundal - this is my first sundal try with karamani or black eyes peas or lobia. Sundal is very easy to make at the same time healthy and packed with proteins.
So that is going to wrap it up with this special food karamani/ black eyed peas sundal recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
