Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, classic chocolate chip cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
If not "Best Chocolate Chip Cookies," this recipe is certainly ONE of the best! Looking over the ingredients list and the measurements of each, I recognized this as your fairly standard, classic chocolate chip cookie recipe–and I expected fairly standard results. Learn how to make PERFECT chocolate chip cookies that just so happen to be vegan.
Classic chocolate chip cookies is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Classic chocolate chip cookies is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook classic chocolate chip cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Classic chocolate chip cookies:
- Get 1 cup softened butter
- Get 1 cup white sugar
- Make ready 1 cup packed brown sugar
- Get 2 eggs
- Take 1 tsp baking soda
- Prepare 2 tsp hot water
- Make ready ¹/² tsp salt
- Take 3 cups all-purpose flour
- Take 2 cups semisweet chocolate chips
Or, instead of pecans, add walnuts or brickle bits to the cookie dough. These Classic Chocolate Chip Cookies are dangerously addictive with the perfect texture, perfect taste, perfect everything. For me, the perfect chocolate chip cookie is crisp at the edges, chewy throughout, studded with lots of chocolate chips or chunks, and gooey in the middle. Classic Chocolate Chip Cookies - is there anything better? ❤️.
Steps to make Classic chocolate chip cookies:
- Preheat oven to 350 degrees F.
- Cream together butter and white and brown sugar until smooth.
- Beat in one egg at a time then stir in vanilla.
- Dissolve baking soda in hot water and add to mixture with salt.
- Stir in flour and chocolate chips.
- Bake 10-15 minutes depending on cookie size.
These soft and chewy cookies are made using melted butter which ensures a super soft and buttery texture - my absolute favourite. Take that texture and add a bucketload of chocolate chips and you have the perfect chocolate chip. Reduce speed to low and gradually add the flour mixture, mixing until just combined (do not overmix). Mix in the chocolate chips and nuts (if desired) by hand. This easy Chocolate Chip Cookie recipe makes perfect cookies that are crispy on the outside with a soft & chewy center.
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