Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Apple Pie is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Apple Pie is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple pie using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Get 6 cups apples, peeled, cored, sliced
- Get 1/2 to 3/4 cups sugar
- Get 1 tablespoon flour
- Make ready 1/4 to 1/2 teaspoon cinnamon
- Take 2 cups flour
- Prepare 1/2 teaspoon salt
- Prepare 2/3 cups shortening
- Take 6 to 7 tablespoon cold water
Instructions to make Apple Pie:
- To make filling: Preheat oven to 375 F. Combine apples, sugar, 1 tablespoon flour and cinnamon in a mixing bowl. Set aside.
- To make crust: In another mixing bowl, combine the 2 cups of flour and salt, then put in shortening until mixture resembles coarse crumbs. Sprinkle 1 tablespoon of cold water over mixture, mix gently. Repeat until dough is moistened, then divide dough in half.
- On a lightly floured surface, flatten one ball of dough with hands. Use a rolling pin to roll to a diameter larger than the pie plate. Loosely wrap crust around rolling pin and transfer to pie plate. Add filling to pie plate.
- Roll remaining dough for top crust. Place in preheated oven for 50 minutes.
- Once done, cool pan on a wire rack. Enjoy the sliced pie with ice cream or whipped cream!
So that’s going to wrap it up with this exceptional food apple pie recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!