Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crunchy crush apple pie..😊. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crunchy Crush Apple Pie..😊 is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Crunchy Crush Apple Pie..😊 is something that I’ve loved my whole life.
I'm definitely making this dish again for dessert 👍🏼😊. My simple and easy to follow crunchy apple pie recipe (see complete ingredients below). Place oven rack in lowest position in oven.
To begin with this recipe, we must prepare a few ingredients. You can cook crunchy crush apple pie..😊 using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Crush Apple Pie..😊:
- Make ready 700 grams all-purpose flour
- Get 2 tsp salt
- Get 4 tbsp sugar
- Prepare 440 grams unsalted butter
- Get 200 ml ice water
- Make ready 6 medium apples (peel and cut into thin sliced)
- Get 80 grams granulated sugar
- Make ready 50 grams brown sugar
- Get 1 tbsp lemon juice
- Prepare 3 tsp ground cinnamon
- Prepare 1/2 tsp salt
- Get 1 1/2 tbsp cornstarch / 30 gr unsalted butter
- Make ready 1 egg yolk, and confectioner sugar
This pie has a mouthwatering crust, neither to crispy nor too soft. It's been a family favourite ever since I first baked it. This apple pie has absolutely ruined me for every other apple pie recipe out there. I can hardly bring myself to lift a fork to any other slice because it's just downright disappointing compared to this one.
Instructions to make Crunchy Crush Apple Pie..😊:
- Firstly make the filling. Mix apples cutting with lemon juice, granulated sugar, brown sugar, ground cinnamon, salt, and cornstarch. Keep aside 30 mnt. The juice from the marinating will come out after. Put the juice into small pan, heat it up into thick liquid. Mix together with the apples.
- For the Crust, mix flour, sugar, butter, salt, and water in the big bowl. Use dough mixer or use hand to mix it. But if use the hand make sure not so much work with it. After mixing proses done, put in the fridge Arround 1 hour.
- Take out crust from the fridge, using roller pin, make it flat. Use 10 inch pie pan, put the filling into it. After cover well with rest of crust, bake at 350°F Arround 45 mnt. In the first 15 mnt, remove pie ftom the oven, brush with egg yolk, then sprinkle with confectioner sugar. Bake again until side of crush look golden brown.
This pie has ruined me in the same way these chocolate chip cookies have made me a cookie elitist. Enjoy this Apple Pie with its pastry crust, apple filling, and delicious crumble topping. Pour the apples and their syrup into the chilled pie crust. Sprinkle the top of the apples with the Crumble topping. Spoon into pie crust; level top with back of spoon.
So that’s going to wrap this up for this special food crunchy crush apple pie..😊 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
