Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ultimate fishy pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Is this the perfect fish pie? With smoked haddock, salmon and prawns, homemade parsley sauce and a cheesy mashed potato topping, we think it is. Fish pie must be the ultimate comfort food.
Ultimate fishy pie is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Ultimate fishy pie is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ultimate fishy pie using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Ultimate fishy pie:
- Prepare milk
- Take plaice
- Make ready cod loin
- Prepare smoked haddock loin
- Prepare fresh water prawns
- Take Sprinkle black mustard seeds
- Make ready large potato
- Get Sprinkle cumin
- Get sml leek
- Prepare garlic
- Prepare large sweet potato
- Prepare boiled eggs
- Get Lots of Parmesan
- Get Salt and pepper
- Get Fine beans to serve
Pour the filling into the baked pie shell. This easy to make Slimming World creamy haddock fish pie is a homely, hearty and healthy fish pie recipe made with low-fat ingredients. Which stinks of fish as the girl dont wash it or wipe it after having a piss. Get a Fishy Fishy Pie mug for your cat Larisa.
Steps to make Ultimate fishy pie:
- Poach fish in milk and mustard seeds
- Flake plaice and remove bones and leave other fish to be chunky. Set aside a cup full of the milk stock.
- Fry leek and garlic until softened and my mixwith the fish and prawns.
- Add the fish, prawn, leek mix to a pie dish and cover with a cup full of the milk stock and season. Add chopped up boiled eggs and place well.
- Chop up sweet potato, skin on, peel white potato and chop both and boil. When tender, drain. Place in a pan with a tea towel on top and allow to dry out.
- On a very low heat return potatoes, add plenty of butter, a good glut of milk and lots of Parmesan and white pepper and mash mash mash.
- Top the mash onto the fish in a very rustic way. Once on top grate more Parmesan on top and pop in the oven for about 40 mins at 180.
- Serve with salted buttered green beans and enjoy 😉
The pie won (as it often does), and acted as my gateway to mayo, which now has a permanent place in my fridge. With some assistance from two types of cheeses, lots of salt and pepper, and a spoonful of. Even calling it a "pie" is somewhat controversial. The Ultimate Chocolate Fudge Pie. by Chocolate Covered Katie. Even my health-food-hating friends like this pie.
So that is going to wrap this up for this special food ultimate fishy pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
