Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, yummy yummy lasagna rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yummy Yummy Lasagna Rolls is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Yummy Yummy Lasagna Rolls is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have yummy yummy lasagna rolls using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Yummy Yummy Lasagna Rolls:
- Prepare Lasagna pasta
- Take ground beef
- Prepare Del Monte Mushroom pasta sauce
- Make ready red onion
- Make ready Diced mushrooms
- Take garlic butter
- Get adobo
- Prepare ground black pepper
- Take garlic powder
- Get chopped parsley
- Make ready sweet basil
- Get Sazon
- Take red pepper chopped
- Take green pepper chopped
- Make ready chopped chives
- Make ready green onion chopped
- Take cream cheese
- Get cheddar cheese
- Prepare italian blend cheese
- Get colby, cheddar and mozzarella cheese
- Get olive oil, extra virgin
- Make ready garlic powder (for the cream cheese mixture)
Steps to make Yummy Yummy Lasagna Rolls:
- In a medium sauce pan heat the olive oil and sautee the red and green peppers until soft and tender. Then cook the beef, seasoning it with the adobo, black pepper, garlic powder, parsley, sazon and the sweet basil. When the meat is ready add 1/4 cup of the mushroom sauce and set a side.
- Boil lasagna according to its package.
- In a small pan heat up the garlic butter and sautee the mushrooms and the red onions until tender.
- While the lasagna its cooking, place the cream cheese, the tablespoon of the garlic powder and chives in a mixing bowl and mix well.
- When the lasagna its ready. Place a piece of parchment paper over the counter top and place the lasagna.
- Spread 1 tablespoon or as much as needed of the cream cheese mixture on the lasagna. Top it of with 2 or so tablespoon of the meat and the mushrooms and onions then add a little of the shredded cheddar cheese and roll the lasagna.
- Preheat oven to 350.
- In a baking pan add 1/4 cup of the pasta sauce and place the lasagna rolls. Top them with the remaining sauce, cheese slices, the italian blend, the remaining cheedar cheese and the green onion and bake until all the cheese is melted. ENJOY!!!
So that’s going to wrap it up with this exceptional food yummy yummy lasagna rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!