Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato and peas casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Potato and Peas Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Potato and Peas Casserole is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato and Peas Casserole:
- Make ready 1 1/2 cup mashed potatoes
- Prepare 1 tbsp butter
- Make ready 1/2 tbsp salt
- Take 1 tsp powdered broth (I used mushroom)
- Take Black pepper according to your preference
- Get 1/2 cup peas (frozen or canned)
- Take 50 gr corned beef
- Get 2 eggs
- Make ready Parsley flakes
Steps to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
So that is going to wrap it up for this special food potato and peas casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
