Apple Pie With Crumbled Topping
Apple Pie With Crumbled Topping

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple pie with crumbled topping. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Pie With Crumbled Topping is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Apple Pie With Crumbled Topping is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook apple pie with crumbled topping using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple Pie With Crumbled Topping:
  1. Take 1 frozen deep dish pie crust
  2. Take Filling
  3. Get 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
  4. Prepare 1/2 cup brown sugar
  5. Get 2 tbsp ap flour
  6. Prepare 1 1/4 tsp ground cinnamon
  7. Prepare 1/2 tsp ground allspice
  8. Prepare 1 tsp vanilla extract
  9. Make ready Topping
  10. Get 1 1/4 cup ap flour
  11. Prepare 1/2 cup brown sugar
  12. Make ready 1 1/2 tsp ground cinnamon
  13. Make ready 1/4 tsp ground nutmeg
  14. Take 1/4 tsp salt
  15. Take 1/2 cup butter (melted and cooled)
Instructions to make Apple Pie With Crumbled Topping:
  1. Preheat oven to 425°
  2. Combine all Filling ingredients & let sit for 10 minutes
  3. Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
  4. Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
  5. Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
  6. Let cool for 10-15 minutes before serving

So that’s going to wrap it up with this special food apple pie with crumbled topping recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!