Skillet chocolate chip cookie
Skillet chocolate chip cookie

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, skillet chocolate chip cookie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Skillet chocolate chip cookie is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Skillet chocolate chip cookie is something that I’ve loved my whole life.

A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. Skillet Chocolate Cookie is an amazing irresistible dessert in form of a giant chocolate chip cookie that is easy and quick to prepare perfect for any. Skillet cookie, cookie sundae, pizookie—no matter what you call it, one thing is certain: warm cookie + ice cream = dessert perfection!

To get started with this recipe, we have to prepare a few components. You can cook skillet chocolate chip cookie using 9 ingredients and 8 steps. Here is how you can achieve that.

  1. Make ready 6 TBSP unsalted butter
  2. Take 1/2 Cup granulated sugar
  3. Get 1 Tsp pure vanilla extract
  4. Make ready 1/2 teaspoon baking soda
  5. Make ready 1 cup semi-sweet chocolate chips
  6. Take 1/3 cup dark brown sugar
  7. Get 1 large egg
  8. Prepare 1 cup all purpose flower
  9. Take 1/2 Tsp coarse salt

Scatter remaining chocolate over cookie and sprinkle with sea salt. I am a huge fan of the BA's best choc chip recipe but these are a. A buttery, chewy, chocolate chip studded cookie baked in a skillet, and the whole thing is just for me! This thing is out of this world good, especially when it's served warm with a creamy scoop of ice cream and drizzled with silky caramel and fudge sauce.

  1. Preheat oven to 350 Degrees.
  2. In a large bowl, Combine Butter and Sugars with a wooden spoon.
  3. Stir in egg and vanilla.
  4. Stir in flour, baking soda, and salt. Stir in chips.
  5. Transfer to a lightly greased 10-inch cast iron skillet, smooth top.
  6. If you don’t have a skillet, Use a 9 inch baking pan.
  7. Bake until golden brown. (18-20minutes)
  8. Let it cool for about 5 minutes!

Stir in the chocolate chips or M & Ms. Pat the cookie dough evenly into the skillet. Use big chocolate chunks to make it extra chocolatey! Ooey…gooey…doughy…with big, melted chunks of dark chocolate. Those are the words I like to hear when we're talking about gooey chocolate chip skillet cookies, don't you?

So that is going to wrap this up for this exceptional food skillet chocolate chip cookie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!