Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, cheddar egg & potato scramble π₯π§π₯. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheddar Egg & Potato Scramble π₯π§π₯ is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cheddar Egg & Potato Scramble π₯π§π₯ is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheddar egg & potato scramble π₯π§π₯ using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheddar Egg & Potato Scramble π₯π§π₯:
- Get 6-7 eggs
- Get 4-5 potato's chopped
- Get 1 half onion chopped
- Prepare 2-3 stocks green onion chopped
- Get 1/2 Cup shredded cheddar cheese
- Make ready 1 Tsp paprika
- Get 1 Tsp onion powder
- Get to taste Salt and pepper
- Take 1 Tsp garlic powder
- Make ready 2 Tbs Oil
- Make ready Extra oil (as needed)
Steps to make Cheddar Egg & Potato Scramble π₯π§π₯:
- In a large skillet heat up oil on medium heat. Once oil is heated add in chopped onions and potato's. Add paprika, onion powder, garlic powder, salt, green onion, and pepper to potato's and onions. Cover with lid and let cook on medium heat. Occasionally mix potato's and onions until they are cooked through.
- Beat 6-7 eggs into a batter. Move potato's to one side of the pan. Dump eggs on empty side of pan. Recover eggs and potatoes and let set until eggs start to become solid. Still eggs occasionally until fully cooked.
- Break up eggs and mix together with potato's. Add chedder cheese to top and cover. Let sit 1-2 minutes or until cheese has melted.
- Serve with more chopped green onion (optional) and a side of toast! Enjoy!!
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