Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg salad and crispy tortilla. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried egg crispy tortilla with salad mix and hummus on a plate. A great soup for a quick lunch or add a green salad and some corn bread and you have dinner. Garnish soup with shredded jack cheese, avocado, cilantro, lime slices, and crispy tortilla strips if desired.
Egg salad and crispy tortilla is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Egg salad and crispy tortilla is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg salad and crispy tortilla using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg salad and crispy tortilla:
- Make ready Salad
- Make ready 1 cup spinach
- Prepare 1 cup romaine lettuce
- Make ready 1 large carrot
- Prepare 1 stick celery
- Get 1/2 cup snow peas
- Make ready 5 slice cucumber
- Take 1 tbsp goat cheese
- Get 2 each hard boiled egg
- Take Tortilla
- Take 1 slice whole grain tortilla
- Prepare 1 tbsp peanut butter
Peanut salad - this vegan salad is easy to make I love cooking delicious, nutritious food and making professional photos and videos. To combine these together I started The Tortilla Channel. Egg, veggie, and cheese omelets baked in tortilla cups for a super convenient and fun way to have breakfast! You want to bake them until the tortilla crust is super crispy and the eggs are cooked through.
Instructions to make Egg salad and crispy tortilla:
- cook eggs in a pan of boiling water for 8 minutes
- wash and cut your veggies
- toast tortilla in toaster oven then spread peanut butter
If you like extra cheese, feel free to sprinkle more cheese onto them halfway through cooking. Wrap an-out-of-the-ordinary egg salad in a garlic tortilla, and you've got a tasty meal in ten minutes flat. It's a good idea to keep hard-cooked eggs in the fridge as meal builders or high protein, low-carb snacks. Contributed by Healthy Recipes for Diabetic Friends Y-Group. Tortilla española, one of Spain's most famous and beloved national dishes, is nothing more than egg, potato, and onion cooked in olive oil.
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