Dreka's not so famous apple crisp pie
Dreka's not so famous apple crisp pie

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dreka's not so famous apple crisp pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Apple pie filling spiced with cinnamon and nutmeg is topped with a brown sugar crumble topping and baked. Reviews for: Photos of Easy Apple Crisp with Pie Filling. Deronda demonstrates how to make an OLD FASHIONED.

Dreka's not so famous apple crisp pie is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Dreka's not so famous apple crisp pie is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have dreka's not so famous apple crisp pie using 8 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Dreka's not so famous apple crisp pie:
  1. Take 5 tsp Cinnamon & sugar mix
  2. Prepare 1 each Deep dish pie shell
  3. Prepare 1 tsp Imitation vanilla flavor
  4. Make ready 1 tsp Self rising flour
  5. Take 1 pinch Salt
  6. Prepare 1 1/2 cup Vegetable oil spread
  7. Prepare 4 cup Peeled & sliced apples
  8. Take 3 tsp Light brown sugar

I decided to do some research on apples and different methods for pie baking. My mom's famous apple crisp recipe is loaded with baked sliced apples and a crispy oat based topping that you'll love! So much so that I forgo the traditional pie situation every holiday season and break out the apple crisp and pile it high with ice cream. Apple Crisp Without Oats, with a streusel topping that's easy and quick to prepare and full of flavors from brown sugar and cinnamon.

Steps to make Dreka's not so famous apple crisp pie:
  1. Preheat oven to 350
  2. Get bowl of cold water
  3. Slice and peel apples
  4. Place apples in water until finished cutting
  5. Drain water from apples
  6. Add cinnamon & sugar
  7. Mix until the apples are covered by the cinnamon & sugar
  8. Pour in pie shell
  9. In a clean bowl empty 4 packets of instant oatmeal into bowl
  10. Add stick of vegetable oil spead
  11. Melt in microwave about a minute depending if frozen or not
  12. Add flour
  13. Light brown sugar
  14. Imitation vanilla flavor
  15. Mix all together until a paste like batter form
  16. Sprinkle over apples thats in the pie shell
  17. Place filled pie shell on cookie sheet
  18. Bake for 45 minutes

This Apple Crisp Without Oats recipe is so simple you can make it for a quick dessert even during a busy week. I peel the apples then chop them right into a buttered. Apples that are past their prime might not be great for biting into as an afternoon snack, but they've still got some life left in them. Older apples are great for cooking! As the apples break down during cooking, the remaining liquid is released and the natural sugars concentrate, transforming them into.

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