Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, avocado and eggs on toast with crumbled feta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Avocado and eggs on toast with crumbled feta is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Avocado and eggs on toast with crumbled feta is something which I’ve loved my whole life. They’re fine and they look wonderful.
Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg. Once boiling, reduce the heat so the water is simmering, then use a spoon to swirl the water into a whirlpool. It's a simple healthy protein-packed breakfast, snack or even light meal!
To begin with this particular recipe, we must prepare a few ingredients. You can cook avocado and eggs on toast with crumbled feta using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado and eggs on toast with crumbled feta:
- Get Sourdough bread
- Prepare Egg
- Get Avocado
- Get Feta
- Get Butter
- Prepare Salt
We know that avocado and egg go wonderful together from this Egg and Avocado Toast. I can proudly say that my Scrambled Eggs with Avocado has already become another winner at our weekend breakfasts! Toss in crumbled feta when the olive oil is hot enough and cook it for a minute. We simply sliced it open, filled it with a sliced avocado and Just had this for brekkie! 😋 Added the chilli and feta to the mashed avo to save time on assembly and.
Instructions to make Avocado and eggs on toast with crumbled feta:
- Place the egg in a saucepan and cover with water. Bring the water to boiling point and then simmer for 8 minutes. Remove the egg and place in cold water before peeling and slicing the egg.
- Toast the sourdough bread and spread with butter.
- Mash avocado slightly and spread on bread.
- Crumble feta and top toast with the feta and the egg. Sprinkle salt to finish.
Make this avocado toast and egg for your breakfast or brunch. Slide eggs from the skillet onto the top of the avocado on each toast. Avocado on sourdough toast topped with scrambled eggs is a delicious balanced breakfast that goes perfect with a serving of fresh fruit. Top toast with a fried or poached egg instead of scrambled if you prefer. Round out the meal with a serving of fresh fruit for an easy breakfast.
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