Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mediterranean chickpea salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mediterranean Chickpea Salad is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Mediterranean Chickpea Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mediterranean chickpea salad using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Chickpea Salad:
- Prepare 1 lemon
- Get 2 cloves garlic (mince)
- Prepare 6 tbsp extra virgin olive oil
- Make ready 1/2 tsp oregano
- Make ready 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 2 cans chickpeas
- Make ready 1 cucumber
- Take 2 tomatoes
- Get 1 yellow bell pepper
- Take 1 green bell pepper
- Take 4 oz crumbled feta cheese
Instructions to make Mediterranean Chickpea Salad:
- Juice the lemon.
- Combine lemon juice, olive oil, garlic, oregano, salt, and pepper in a small bowl and mix with a whisk or fork until well blended.
- Open both cans of chickpeas. Drain and rinse chickpeas. Pour into large mixing bowl. Add the lemon dressing and stir to coat.
- Dice tomatoes, cucumber, and bell peppers. Add to the chickpeas.
- Add crumbled feta cheese and stir until everything is well coated with dressing and mixed.
So that’s going to wrap it up with this exceptional food mediterranean chickpea salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
