Ricotta and spinach pie
Ricotta and spinach pie

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ricotta and spinach pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ready in under an hour you can make it ahead and cook it when you need it. We love this spinach and ricotta pie with spring vegetables, and especially so because it's easy and requires no crust! It has a quintessentially If you love crust, feel free to pop this into a partially baked pie crust or puff pastry shell, but we love it just as it is.

Ricotta and spinach pie is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Ricotta and spinach pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have ricotta and spinach pie using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ricotta and spinach pie:
  1. Get Roll of pastry
  2. Make ready 250 g or so of fresh spinach
  3. Make ready 600 g ricotta
  4. Make ready Sprinkle of Parmesan
  5. Prepare 2 eggs, 1 to glaze
  6. Prepare to taste Salt and pepper

Called Torta Pasqualina, it's an Easter favourite in Italy - but you This savoury pie would make an excellent brunch dish, or light supper with a green salad on the side. You can save on saturated fat by using olive oil to. DIRECTIONS Combine ricotta, mozzarella and Parmesan cheese in large bowl. Spoon spinach mixture into pie crust.

Instructions to make Ricotta and spinach pie:
  1. Bring pot of water to boil. Wash spinach. When it's boiling, add to pot and cook for 2 mins. Drain. Using back of a spoon, squeeze out all the water. Leave to cool
  2. Turn on the oven to 180. Put spinach onto a plate or chopping board, chop it up. Put ricotta in a bowl. Add spinach and mix. Add egg and mix
  3. Add Parmesan and mix again
  4. Roll out pastry into a round oven tray, turn down the edges and glaze with egg. Prick with a fork and blind bake for 3-4 mins. Add ricotta mix, spread it evenly and cook for about 25-30 mins.

This spinach quiche is the perfect breakfast to enjoy on a Sunday morning. Our ricotta spinach pie bake was one of the recipes that came to mind. This dish is perfect for Sunday brunch, especially one where you're feeding Here's how we make the filling. Sautéed onions and garlic (always a good combo) are added to a generous amount of ricotta and pecorino romano cheese. SPINACH & MUSHROOM POLENTA PIE Print the recipe here!

So that’s going to wrap it up for this special food ricotta and spinach pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!