Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, praline apple pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Praline Apple Pie is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Praline Apple Pie is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook praline apple pie using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Praline Apple Pie:
- Take 3 apples, peeled, cored, & cut into 1/2" pieces
- Make ready 1 tbsp instant coffee dissolved in 1 tbsp warm water
- Take 1/2 cup firmly packed light brown sugar
- Get 1/4 cup chopped pecans
- Get 2 tbsp all-purpose flour
- Make ready 1/2 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Take 2 ready made pie crusts
- Make ready 1 tbsp butter/margarine
- Get 1 egg white, lightly beaten
Instructions to make Praline Apple Pie:
- Preheat oven to 425°F.
- In a large bowl, combine apples & coffee mixture, tossing to coat well. Add brown sugar, pecans, flour, cinnamon, & nutmeg. Toss gently to coat.
- Fit 1 crust into a 9" pie plate.
- Spoon in apple mixture.
- Dot with butter.
- Brush rim with some of egg white.
- Cover with remaining crust. Crimp edges to seal top & bottom crusts. Cut 3-4 sits in top to vent or cut a design of your choice.
- Lightly brush top of crust with remaining egg white. Then sprinkle sugar over top.
- Bake 10 minutes; reduce oven temperature to 350°F. Bake for an additional 50 minutes.
- Place on wire rack to cool for 30 minutes before serving.
So that is going to wrap it up for this special food praline apple pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!