Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, home made sole fish sticks. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Remove the fish sticks from the oil, drain on paper towels, season with salt and serve with a wedge of lemon and homemade ketchup. These Homemade Fish Sticks are so easy to make! They are crunchy and delicious so you can forget the store-bought stuff!
Home made sole fish sticks is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Home made sole fish sticks is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have home made sole fish sticks using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Home made sole fish sticks:
- Get 5-6 filet of sole cut in half lengthwise
- Make ready 3-4 cups cornflakes crashed
- Take 1 cup parsley chopped finely
- Prepare 2 cups flour
- Prepare 3 large eggs
- Make ready 3-4 tbs butter
- Prepare to taste Salt
- Get to taste Pepper
- Get Oil to cover the bottom of your skillet
- Prepare Zest from one lime
Would this recipe work with sole? Traditional homemade fishsticks (or fish fingers outside the US), perfect for the kids. Serve them with Videojug's very own Chunky Chips recipe and a splash. Some of you might have already got a sneak peek at today's recipe.
Instructions to make Home made sole fish sticks:
- First rinse and pad dry the sole. When dry salt and pepper to your preference
- In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do.
- Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate
- Now put the oil and the butter in a skillet and heat it up to medium high heat
- Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden
- Enjoy (καλή όρεξη)
These crispy homemade fish sticks are flavored with lemon and garlic! They are super crunchy and delicious when dipped in the Jump to Recipe. Say hello to lemon garlic homemade fish sticks. I mean, major lust and love. Making your own homemade salmon fish sticks not only allows you to control the ingredients, it's also a great way to get the kids involved in making their food, too!
So that’s going to wrap it up with this special food home made sole fish sticks recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
