Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mini olive pies in the frying pan. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The olive oil in the dough gives a really crisp pie. The dough won't feel as Working one slice at a time, lay a mini sausage segment horizontally on a worktop. Flatten it a little By frying the aubergines in oil first, they lend a glorious richness to the sauce.
Mini olive pies in the frying pan is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mini olive pies in the frying pan is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mini olive pies in the frying pan using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mini olive pies in the frying pan:
- Prepare 3 1/2 cups flour
- Take 1 packet dry yeast
- Get 1 cup tepid water
- Get 2 tbsp oil
- Take 2 tbsp honey
- Take slices olives cut into
- Take oregano (optionally)
So that you can enjoy crunchy crust and lots of flavor! Remove to a paper towel-lined pan and repeat with the other pies. The aforementioned statement is extremely confusing, considering I actually made the fried pies back in October, when I filmed the show that aired on Saturday. "I made fried pies in October on my show Saturday morning." Featuring Chocolate Fudge Cake, Personal Pan Pizza, Berry Cobbler For One and Broccoli Cheddar Frittata. I live in a small Manhattan apartment that doesn't have much counter space OR a dishwasher, so the joy of having small-but-useful kitchen tools is up there with my train actually being on time in the morning.
Instructions to make Mini olive pies in the frying pan:
- Knead the first 5 ingredients into a dough.
- Roll out an oblong filo sheet.
- Spread the olives and the oregano.
- Roll into a roll and then cut it into slices.
- Fry in piping hot oil.
The recipe is versatile and can be made with only cheese too. We ate this cold, room temperature or right from the frying pan. Stir in the onions, Parmesan, parsley, basil, salt and pepper. Add spaghetti and mix all ingredients together. Add a thin layer of olive oil to coat pan and place over medium heat.
So that’s going to wrap this up with this special food mini olive pies in the frying pan recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
