Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ham and cheese pie (veggie option if you want). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham and cheese pie (veggie option if you want) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ham and cheese pie (veggie option if you want) is something that I have loved my whole life. They’re fine and they look wonderful.
Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over ham mixture creating a crisscross pattern. The entire Kitchen Crew gobbled this ham and cheese pie up in no time.
To begin with this recipe, we must first prepare a few components. You can have ham and cheese pie (veggie option if you want) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ham and cheese pie (veggie option if you want):
- Get Roll of puff pastry
- Get Tomino or similar cheese
- Get Ham or grilled courgette strips (v)
- Make ready Egg for glazing
- Take Thyme
Make a family meal of it by serving with a green salad. Fold over the other half of the pastry and use a fork to seal the edges. Trim with a knife for a neat finish - the pie should look like a big sausage roll. Learn how to make Individual ham, cheese, and veggie frittatas & see the Smartpoints value of this great recipe.
Steps to make Ham and cheese pie (veggie option if you want):
- Get your cheese, wrap it in ham or courgette (v)
- Wrap it in puff pastry. Seal it well. Turn over. Slit the top in a nice pattern, glaze with beaten egg. Sprinkle with dried thyme. Bake at 180 for about 25 minutes :)
Stir in chopped fresh herbs to the egg mixture or use thinly sliced green onion instead of regular onion, if you like. Another plus: This recipe doesn't require any special equipment. It's made with a pie crust and eggs, spinach, ham and cheese in the filling. Tips for making this Slow Cooker Ham, Cheese and Veggie Frittata: I recommend cooking this frittata on your slow cooker's low setting. It might take a little longer for the eggs to cook through.
So that is going to wrap this up with this special food ham and cheese pie (veggie option if you want) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
