Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, super thick homemade spaghetti sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Super thick homemade spaghetti sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Super thick homemade spaghetti sauce is something that I’ve loved my entire life.
This homemade basil spaghetti sauce starts with fresh ingredients, so it's the opposite of any tomato sauce you'll buy in a jar. Yet when you keep it Otherwise it can burn on the bottom or cook down too long 'til it's super thick. If that happens, you can add water and continue simmering until the sauce is.
To begin with this recipe, we must first prepare a few ingredients. You can have super thick homemade spaghetti sauce using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super thick homemade spaghetti sauce:
- Get 1 can 15 oz tomato sauce
- Make ready 1 can 6 oz tomato paste
- Take 1 can 15 oz tomatoes
- Prepare 1 lb ground meat of your choice
- Prepare 1 chopped shallot
- Make ready 1 clove garlic, finely diced
- Get 1 green pepper, finely chopped
- Prepare 2 tbsp Italian seasoning
- Prepare 4 Leaves fresh basil, finely chopped
- Get 4 servings of noodles
- Make ready 2 tbsp olive oil, extra virgin
- Make ready tbsp grated parmesan cheese
Everyone will love this easy homemade spaghetti sauce recipe! Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes. I used tomatoes from my garden and it is my first time cooking with fresh tomatoes instead of canned.
Steps to make Super thick homemade spaghetti sauce:
- Heat olive oil in large skillet or soup pot over medium high heat
- Add garlic, shallots, pepper, and basil. Cook until shallots are pale and slightly transparent
- Add meat of your choice and brown, roughly 5 minutes.
- Add can of tomatoes, tomato paste, tomato sauce and Italian seasoning . Stir well.
- Reduce heat to low and let simmer for 15 minutes
- Boil water and cook your noodles. Sauce can simmer as long as you like, so it doesn't really matter what noodles you are using.
- Drain noodles, rinse with cold water. Portion out to bowls or plates. Spoon sauce on top. Add parmesean cheese on top. Enjoy.
Now I can make batches of this until my tomatoes are gone and freeze it for later!! I love being able to can from the garden. Every year I make homemade spaghetti sauce using fresh basil, oregano, onions, garlic, green peppers, and tomatoes! I'm awful with recipes, but I tried to measure and ration what I was doing 🙂. Taste the difference with Homemade Spaghetti Sauce from Delish.com.
So that’s going to wrap it up with this special food super thick homemade spaghetti sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
