Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, home made cheeseburger soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Home made cheeseburger soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Home made cheeseburger soup is something which I’ve loved my whole life.
Today we are showing you how to make Cheeseburger Soup! This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. It's quick and easy, loaded with turkey and potatoes in every bite!
To begin with this particular recipe, we must prepare a few ingredients. You can cook home made cheeseburger soup using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Home made cheeseburger soup:
- Get 2 1/2 lb ground meat (i say meat because i use a 50-50 blend of beef and venison ground meat)
- Take 2 can campbells cheddar cheese soup
- Make ready 1 can campbells garlic cream of mushroom soup.
- Take 1 can sliced mushrooms (large can not the half can)
- Take 1/2 quart sliced dill pickles
- Get 1 can diced tomato
This soup is a huge hit and makes enough for a crowd. Once a month, we get together with our good friends and eat spend the day enjoying. This homemade cheeseburger soup is also simple and made primarily with pantry staples, so it's easy to throw together (in less than half an hour!) with no extra trips to the. Cheeseburger Soup is your favorite classic American comfort food in soup form!
Instructions to make Home made cheeseburger soup:
- Cook ground meat, and can of mushrooms, but season it to taste like you would a burger.
- While the ground meat is cooking, start your soups in a large pot, mix in two cans cheddar, and one can cream of mushroom, and three cans of water (milk changes the flavor too much for me, you can use 2 cans of it in place of the water as directed on the cheese soup if you like)
- Next open and drain the diced tomato.
- Take the 1/2 jar of pickles and give them a bath in a bowl of hot water. Drain and rinse a few times while the soup is thinning out and the meat is cooking. This will dilute the strong taste of the pickles and prevent it from overpowering the other flavors when added to the soup. Chop the pickles before adding them.
- When the meat is done strain off any grease using a colander lined with paper towel. Then add it to the soup along with the diced tomato, and pickle. Simmer on low for about a half hour or until the pickles soften.
It's homemade, tasty, quick, and easier than you'd expect. Top it with bacon, tomatoes and. Lower heat and stir in cheese, half and half, and flour. Cook until the cheese has melted and soup is thickened. Cheeseburger Soup - All the flavors of a cheeseburger in a creamy, comforting soup, topped with crisp bacon and homemade hamburger bun croutons!
So that’s going to wrap it up with this special food home made cheeseburger soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
