Celery with Chili Soup
Celery with Chili Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, celery with chili soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Celery with Chili Soup is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Celery with Chili Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have celery with chili soup using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Celery with Chili Soup:
  1. Get 2 tbsp vegetable oil
  2. Get 3 onions, chopped
  3. Prepare 2-3 chillies, chopped with seeds
  4. Make ready 4 cloves garlic, chopped
  5. Get 8-10 sticks celery, chopped
  6. Get 4 potatoes, in 2 cm chunks
  7. Prepare 1 1/2 l vegetable stock (I use “Marigold” bouillon powder if no home-made stock to hand
  8. Prepare 1 tsp dried oregano
  9. Take 3 bay leaves
  10. Take Salt
  11. Get Ground black pepper
Instructions to make Celery with Chili Soup:
  1. Heat oil in stockpot or large saucepan. Gently fry the onions for 3 minutes, only stirring if necessary to avoid sticking.
  2. Add the chililies, stir and fry for 1 minute: the add the garlic, stir again and cook for a further minute.
  3. Add the celery, stir gently but thoroughly and fry for a further 3 minutes.
  4. Add the potatoes and stock, stirring well, and bring to the boil. Add the oregano and bay leaves, cover and simmer for 30 minutes.
  5. Remove the bay leaves, stir thoroughly and taste. Season as wished but note that salt may not needed.
  6. Transfer to a blender and whizz to the desired texture. Serve piping hot with granary bread or crusty roll.

So that’s going to wrap it up with this special food celery with chili soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!