Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kale, sausage & leftover mashed potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kale sautéed with Italian sausage, onions, garlic and white beans. Kale with Sausage and White Beans Quick Sausage, Kale, and Crouton Sauté from Smitten Kitchen Every Day This Kale, Sausage and Potato Skillet Is All of the Things—but Most of All EASY. Loaded with curly kale, and fragrant with onion and garlic, our one-pan sausage and potato skillet recipe is both hearty.
Kale, Sausage & Leftover Mashed Potato Soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Kale, Sausage & Leftover Mashed Potato Soup is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:
- Prepare 1 medium onion, chopped
- Make ready 1 large stem celery, chopped
- Make ready 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
- Prepare 4 cloves garlic, peeled and smashed
- Make ready 1/2 Tablespoon oil
- Make ready 1 bunch kale, washed well, stems removed, and rough chopped
- Make ready optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
- Get 6 cups unsalted liquid (water or broth of choice)
- Get 1/2 Tablespoon salt
- Get 1 pound sausage, cut into bite sized pieces
- Make ready 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
- Get 1 bay leaf
- Take 1 teaspoon oregano
- Get 1/2 teaspoon pepper
- Take 2 cups leftover mashed potatoes
As I said, when Christina Millian posted this on her story. Arrange onions, sausage, and kale on a serving plate, and place potatoes on top of onions. Sprinkle with chopped parsley, and serve with lemon half. Kale, Sausage and Beans a.k.a The KSB Adapted from Bon Appetit.
Steps to make Kale, Sausage & Leftover Mashed Potato Soup:
- In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
- Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
- Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
- Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
- Enjoy! :)
THIS Smoked Sausage Kale and Potato Soup is everything! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Strip the kale leaves from their stems and tear the leaves into large pieces. This low carb keto sausage kale soup with mushroom recipe is cooked in a chicken bone broth You wouldn't want to add any unnecessary carbs to the sausage kale soup. Most of our sausage is from..week on cavolo nero kale, we started craving this favorite kale and sausage soup. on these crisp autumn afternoons!
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