Mike's Prime Rib Yakamein Soup
Mike's Prime Rib Yakamein Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's prime rib yakamein soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's Prime Rib Yakamein Soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mike's Prime Rib Yakamein Soup is something which I have loved my whole life. They’re fine and they look fantastic.

Harrigan's Prime Rib SoupFood.com. rib roast, water, sour cream, mushrooms, bovril powder. Prime rib is expensive, but is so flavorful it requires minimal seasoning. I used a rub of salt, pepper, and garlic powder on mine.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's prime rib yakamein soup using 23 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Prime Rib Yakamein Soup:
  1. Prepare ● For The Meat
  2. Take 2 Pounds Prime Rib [twined - bone in]
  3. Make ready ● For The Prime Rib Rub [good dashes of each - coat all sides]
  4. Get Olive Oil [enough to fully coat meat]
  5. Take Fresh Ground Black Pepper
  6. Prepare Granulated Onion Powder
  7. Get Dried Rosemary
  8. Make ready Dried Thyme
  9. Prepare Sea Salt
  10. Take ● For The Beef Broth
  11. Take 3 (32 oz) Boxes Beef Broth [or more]
  12. Take 1/3 Cup Au Jus [or a dash of au jus extract]
  13. Take 1 tbsp Louisiana Hot Sauce
  14. Make ready 1 tbsp Worshestershire Sauce
  15. Take 1/2 tbsp Soy Sauce
  16. Take 1 tbsp Cajun Seasoning
  17. Get ● For The Noodles
  18. Take 1 Box Thick Spaghetti Noodles
  19. Prepare ● For The Sides & Garnishments [as needed or to taste]
  20. Get Sliced Boiled Eggs
  21. Take Louisiana Hot Sauce
  22. Prepare Soy Sauce
  23. Take Chives

Often using beef chuck roast and simmered slowly until tender with aromatics of garlic. A popular soup in several areas of the United States, Yakamein, was sold mostly in neighborhood mom and pop bodegas of New Orleans in days past, but has all but become a lost recipe there now. Maybe the flooding of Hurricane Katrina contributed to that in New Orleans, but I hope that Yakamein. I found several soup options, but the best one I found was a Prime Rib Beef Barley Soup over at discusscooking.com.

Instructions to make Mike's Prime Rib Yakamein Soup:
  1. Purchase your prime rib and leave in the fridge for a week to age. Pull out, rinse, pat dry and coat with olive oil.
  2. Bring meat to room temperature. Then, season generously. Don't remove the butcher's twine.
  3. Bake at 400° on a lifted rack for 15 minutes.
  4. Reduce heat to 325° for 20 minutes per pound. This prime rib for its weight was cooked for 30 additional minutes to achieve rare. Or, cook until it's internal temperature is 120°. You'll definitely want her rare.
  5. Let her rest for 5 minutes. For this dish, the meat must bee rare. She'll finish cooking in your piping hot beef broth.
  6. Create your beef broth.
  7. Chop you're prime rib into small pieces from bone. Add to pot and add rib bone. You'll want that extra flavor. Don't add additional seasonings until this soup has come to s simmer for at least an hour. Otherwise you may over season.
  8. Simmer covered for 2.5 hours. You'll know it's ready when the prime rib melts in your mouth.
  9. Boil your [older] eggs by bringing them to a rolling boil. Then, turn off heat, cover pot sniff let eggs sit for 18 minutes. Place eggs in a bowl with cold water to stop the cooking process.
  10. Boil your thick spaghetti noodles in a separate pot with salt and a dash of oil as per manufactures directions.
  11. Pull out the rib bone and pick any meat from it. Place meat back in pot.
  12. Add your drained noodles to broth. Also, add chopped chives to taste.
  13. Serve with sides and garnishments. Enjoy!

I adapted it, made it, and took pretty pictures, and it was excellent. But I hadn't gotten around to blogging it, because it seemed like something extravagant that people pretty rarely. We hope you enjoy our Prime Rib Soup Recipes. Please visit each source website for further cooking ideas, prep tips, and great side dishes! Prime rib is a staple in our home, especially around the holidays.

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