My classic meatloaf
My classic meatloaf

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my classic meatloaf. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My classic meatloaf is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. My classic meatloaf is something that I’ve loved my whole life. They’re fine and they look wonderful.

Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Replay "This Classic Meatloaf Recipe Will Make You Actually Want to Eat Meatloaf." Meatloaf tends to look done on the outside before it's actually ready.

To get started with this recipe, we have to prepare a few components. You can cook my classic meatloaf using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My classic meatloaf:
  1. Take 3/4 cup quick oats
  2. Get 3/4 cup milk
  3. Get 1 egg
  4. Prepare 1/2 cup chopped onion
  5. Get 1 1/4 tsp salt
  6. Take 1/4 tsp pepper
  7. Get 1/3 cup ketchup
  8. Make ready 2 tblsps brown sugar
  9. Prepare 1 tblsp mustard
  10. Make ready slices Bacon

It's made with oatmeal, without My husband is forever requesting this classic meatloaf, and I don't mind because it's easy to make. Find out why the whole family will love this classic meatloaf! MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc.

Instructions to make My classic meatloaf:
  1. Preheat oven to 350’.
  2. Combine ground beef, oats,milk,egg,onion,salt and pepper in a medium bowl. Mix until well incorporated.
  3. Transfer to large loaf pan or cake pan and form a loaf. (If u want bacon wrapped meatloaf put slices of bacon on top in a row to cover meatloaf.)
  4. Mix ketchup brown sugar and mustard together.. pour over meatloaf.
  5. Bake at 350’ for 1 hour 20 minutes.. serve.

This is the iconic, classic meat loaf like your mom used to make. Follow these easy steps to cook a Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for. Classic Meatloaf - The last meatloaf recipe you'll ever need! So my daughter calls me up the other day and goes "Mom, would you happen to have a recipe for a Classic Meatloaf? How to make classic, traditional meatloaf that your family will love.

So that’s going to wrap this up for this special food my classic meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!